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A groundbreaking method of maintaining flavor, texture, color and weight exclusively from Flavex Technologies.
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Consumer demand in the food industry is for fresh products, but fresh foods have a short shelf-life.
Flavex Technologies, A division of The Arnhem Group, has developed BIOProtection Coatings for fresh and cooked meat, poultry and fish products.
Flavex BIOProtection Coating offers extended shelf-life and enhanced food safety potential to meat, poultry and fish processors along with food service, deli and supermarket chains.
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Features and Benefits of Flavex BIOProtection Coatings
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• Natural protein flavor solution
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• Clean labeling
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• Extended shelf life
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• Cost effective
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• Food Safety
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• USDA/FSIS approved
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• Reduce drip-loss 3-4%
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• Reduce discoloration
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• Reduce cross contamination
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• Enhance flavor profile
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For information on Flavex BIOProtection Coatings please call at 800-851-1052
or email: info@arnhemgroup.com
Samples are available upon request.
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